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Our Recipes - H
| Title | Hamlien Pie (Serves 4) |
| Ingredients | 1 lb Minced rat 1 Onion diced 1 Carrot diced 10 oz Beef stock For topping: Mashed potato Butter and milk to taste. |
| Instructions | Preheat oven to gas mark 5 Fry onions and carrots until brown. Add the minced rat and cook thoroughly, about 20 minutes. Add the beef stock and heat through. Put the mixture into a casserole dish and add the mashed potato. Bake in oven for 20 minutes until topping is golden brown. Serve with seasonal vegetables. |
| This recipe was sent in by Raquel |
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| Title | Hot rat and cheese sandwiches |
| Ingredients | 1/4 cup butter, softened 2 tablespoons prepared horseradish mustard 2 tablespoons chopped onions 1 teaspoon poppy seeds 1 teaspoon dill seed 8 slices Swiss cheese 8 slices cooked rat 8 hamburger buns |
| Instructions | Preheat oven to 250 degrees F (120 degrees C). Combine butter, mustard, onions, poppy seeds and dill seed. Spread insides of buns with this mixture. Place a slice of cheese and a slice of rat inside each bun. Wrap buns in foil and place in preheated oven. Bake for 15 to 20 minutes, until cheese has melted. |
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