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Our Recipes - L
| Title | Lentil and rat soup (Microwave) |
| Ingredients | 1 Large onion, chopped 2 Sticks celery, sliced 1 Large Carrot, chopped 2-3 x 15ml (2-3 tbsp) Oil 100g Lentils 825ml Boiling vegetable stock Salt and pepper 1 Bay leaf 100g Cooked rat, diced 1 x 15ml tbsp Chopped parsley |
| Instructions | Cook the onion, celery and carrot with the oil in a large covered dish for 6-8 min 100% setting, stirring once. Add the lentils, stock and seasoning. Add the bay leaf, cover and cook for 15-20 min 100% setting until the lentils are tender and have thickened the soup. Stir in the rat and continue to cook for a further 2-3 min 100% setting. Adjust the seasoning, stir in the parsley and serve hot. |
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